Introduction: Noodles are a staple food in many households, and they come in various shapes, sizes, and flavors. Homemade super noodles are a tasty and satisfying dish that can be made quickly and easily with a few simple ingredients. Whether you are in the mood for a warm and comforting meal or a filling lunch, homemade super noodles are the perfect solution.
Ingredients:
- 8 oz. of noodles
- 1 tablespoon of oil
- 2 cloves of garlic, minced
- 1 cup of sliced mushrooms
- 1 cup of sliced carrots
- 1 cup of sliced bell peppers
- 1 cup of sliced onions
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 cup of chicken or vegetable broth
- 2 tablespoons of soy sauce
- 2 tablespoons of hoisin sauce
- 1 teaspoon of sesame oil
- 1 teaspoon of cornstarch
- 2 tablespoons of water
- 2 tablespoons of chopped green onions
Instructions:
- Cook the noodles according to the package instructions and set them aside.
- Begin by heating a tablespoon of oil in a large pan over medium heat. Then, add two minced cloves of garlic and stir for 30 seconds.
- Add the mushrooms, carrots, bell peppers, and onions and cook for 2-3 minutes or until the vegetables are tender.
- Add the salt and black pepper and stir.
- In a separate bowl, mix the broth, soy sauce, hoisin sauce, sesame oil, cornstarch, and water.
- Pour the broth mixture into the pan with the vegetables and stir until the sauce has thickened.
- Add the cooked noodles to the pan and toss to combine with the sauce and vegetables.
- Serve hot, garnished with chopped green onions.
Conclusion: Homemade super noodles are a delicious and satisfying dish that can be made in minutes. With a few simple ingredients and a few easy steps, you can enjoy a tasty meal that is both filling and nutritious. Whether you prefer chicken or vegetable broth, these noodles will become a staple in your kitchen. So why not give them a try today and taste the difference between homemade super noodles?
